Description
Macros Per Serving | |
Calories | 1095 |
Fat (g) | 73 |
Protein (g) | 52 |
Carbohydrate (g) | 59 |
Fiber (g) | 4.6 |
Sugars (g) | 16 |
Servings | 1 |
# Serving size (g) | 489 |
Price range: $15.99 through $79.95
Silky ribbons of fresh pappardelle are tossed in a luscious sage and brown butter–ricotta sauce, carrying the warmth of autumn in every bite. Sweet fennel sausage, honey-roasted squash, and delicate Jimmy Nardello peppers are crowned with toasted hazelnuts and pecorino for a perfect balance of cozy richness and vibrant flavor.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Our images are for illustration purposes only. The actual food you receive may vary.
Macros Per Serving | |
Calories | 1095 |
Fat (g) | 73 |
Protein (g) | 52 |
Carbohydrate (g) | 59 |
Fiber (g) | 4.6 |
Sugars (g) | 16 |
Servings | 1 |
# Serving size (g) | 489 |
Meal Size | SMALL: 1-2 servings, MEDIUM: 3-4 servings, LARGE: 6-10 servings |
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