Caramel Beef

Caramel Beef

Price range: $15.99 through $79.95

Seared flank steak glazed with Vietnamese caramel sauce over jasmine rice, paired with pickled daikon and red cabbage for balance. Sweet, salty, and perfectly umami.

  • Caramel Beef
    • Shaved & Seared Flank Steak
    • Vietnamese Style Caramel Glaze
    • Pickled Daikon Radish
    • Shredded Carrot & Red Cabbage
    • Steamed Jasmine Rice
    • Toasted Almonds
    • (Dairy Free)
  • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Our images are for illustration purposes only. The actual food you receive may vary.
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Description

Macros Per Serving
Calories 485
Fat (g) 19
Protein (g) 33
Carbohydrate (g) 42
Fiber (g) 3

Sugars (g)
5
Servings 1
# Serving size (g) 410

Additional information

Meal Size

SMALL: 1-2 servings, MEDIUM: 3-4 servings, LARGE: 6-10 servings

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