Description
| Macros Per Pound: | ||
| Calories | 340 | |
| Fat (g) | 18 | |
| Protein (g) | 16 | |
| Carbohydrate (g) | 52 | |
| Fiber (g) | 16 | |
| Sugars (g) | 18 | |
| Servings |
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|
| Serving Size (g) | 454 |
A generous pound of locally sourced seasonal vegetables is roasted until beautifully caramelized, bringing out their natural sweetness and savory depth. Vibrant, wholesome, and versatile. (GF, DF, LC) *Small meals are microwave-ready and Medium/Large meals are typically oven-ready. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *Our images are for illustration purposes only. The actual food you receive may vary.
| Macros Per Pound: | ||
| Calories | 340 | |
| Fat (g) | 18 | |
| Protein (g) | 16 | |
| Carbohydrate (g) | 52 | |
| Fiber (g) | 16 | |
| Sugars (g) | 18 | |
| Servings |
|
|
| Serving Size (g) | 454 |
| Meal Size | LARGE: 5 Pounds, MEDIUM: 3 Pounds, MEDIUM: 3-5 servings, SMALL: 1 Pound, SMALL: 1-2 servings, LARGE: 6-10 servings |
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