Description
| Macros Per Serving | |
| Calories | 625 |
| Fat (g) | 24 |
| Protein (g) | 52 |
| Carbohydrate (g) | 48 |
| Fiber (g) | 5 |
| Sugars (g) | 6 |
| Servings | 1 |
| # Serving size (g) | 360 |
Price range: $15.99 through $79.95
Shaved flank steak stir-fried with a black garlic–tamarind glaze over forbidden veggie fried rice and a local egg. Bright neon pickled veggies cut through the richness for a bold, late-night balance.
| Macros Per Serving | |
| Calories | 625 |
| Fat (g) | 24 |
| Protein (g) | 52 |
| Carbohydrate (g) | 48 |
| Fiber (g) | 5 |
| Sugars (g) | 6 |
| Servings | 1 |
| # Serving size (g) | 360 |
| Meal Size | SMALL: 1-2 servings, MEDIUM: 3-4 servings, LARGE: 6-10 servings |
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