A silky, tangy lemon cheesecake layered over a buttery shortbread crust, folded with bright citrus zest and ribbons of fresh lemon curd, then crowned with crumbled Lemonades® cookies for a perfect balance of sweet creaminess and vibrant, sun-kissed acidity in every bite.
A local collab between Chef Brianne White of Breeze Bakery and Chef Will Birge of Mealbox, crafted in Omaha and delivered straight to your door.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Our images are for illustration purposes only. The actual food you receive may vary.